Now That’s What I Call Bank Holiday Brunch

WHEN: 01-01-1970

Here at 100 Wardour St, we love to celebrate. Just give us an excuse! We like to make the most of our Bank Holidays so, on Sundays, we’ll party like it’s Saturday with our limited edition “Now That’s What I Call Brunch” series.

Our favourite DJ’s will be taking you on a journey through the decades, starting with 70s Disco for Easter, 80s New Wave Pop for Early May and 90s R&B for Spring weekend.

Sunday 26th May: “Now That’s What I Call 90s R&B Brunch”

Are you ready to drop that thang down, flip it and reverse it? We’ll be blasting Missy Elliot, Usher, Mariah and all your favourite 90s R&B bangers.

The Menu

With brunch classics like Eggs Bene, Smashed Avo on toast, or something heartier like our Josper Grilled Steak or Korean Fried Chicken Burger. Two courses for £30, three courses for £35.

Wash it down with your choice of bottomless drinks. Choose from Bottomless Aperol for £30pp or bottomless prosecco for £25pp.